Coconut Moss Pudding

      

Here comes the recipe for another Yummy Pudding- Coconut Moss Pudding.
Soak 2 tbsps of gelatin in 1/2 cup of cold water for atleast 15 mimutes.
Mix together 11/4 cup of milk, 1/2 tin of condensed milk, 3 tbsps of sugar & 1/2 cup of water; bring to a boil. Remove from heat, add the soaked gelatin & mix well. Add 1/4 tsp of vanilla essence & fold in 1/4 cup of fresh cream when completely cool.
Pour into individual ramekins & refrigerate till completely set.
For the garnish heat together 1/4 cup of grated coconut & 1/2 tsp of white sesame seeds. Add 3/4 tbsp of suagr when they start to change color & fry till light golden brown.
At the time of serving garnish the pudding with the coconut-sesame mixture.